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Tapas Recipes by Jackie Swansen ebook deal
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Cooking & Recipes

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Tapas Recipes

By: Jackie Swansen

The tapas generally were snacks such as almonds, olives or cubes of sheep's milk cheese. Today, the tapas menu has expanded to include a variety of both hot and cold dishes, and there are restaurants throughout the world that are dedicated to selling these small plates.

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Book Description

Tapas are small appetizers. They originated in Spain; the Spanish prefer to eat while drinking, so establishments would offer tapas for free for drinkers to pair with their wine or beer.

The tapas generally were snacks such as almonds, olives or cubes of sheep's milk cheese. Today, the tapas menu has expanded to include a variety of both hot and cold dishes, and there are restaurants throughout the world that are dedicated to selling these small plates. We have collected the most delicious and best selling recipes from around the world. Enjoy!

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