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Chinese cuisine for beginners with recipes in WOK by Tim Allen  ebook deal
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Chinese cuisine for beginners with recipes in WOK

By: Tim Allen

You can’t deny the fact that there is something extra special about deep fried foods! No matter what you are frying each meal has something individually unique to it that brings a warm and comforting atmosphere to the home. You simply can’t resist deep fried foods!

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Book Description

You can’t deny the fact that there is something extra special about deep fried foods! No matter what you are frying each meal has something individually unique to it that brings a warm and comforting atmosphere to the home. You simply can’t resist deep fried foods!

There are no special ingredients, there is no magical way of lowering the food into the fryer, and it’s really is that simple. There is so much you can combine with deep-fried foods to make an even more spectacular meal. If you are not familiar with what they are, here is a list:
•Mashed potatoes
•Macaroni and cheese
•Collard greens
•Cornbread
•Fried green tomatoes
•Butterbeans
•Fried pecan okra
•Crispy bacon with green peas
•Summer squash casserole
•Fresh corn cakes
•Feta stuffed tomatoes
•Fried confetti corn

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