Family, Food And The Friars: Experience The Richness Of Italian Cuisine Through Cultivating, Cutting, Cooking And Consuming With Those You Love
By: Gino Barbaro
Family, Food and the Friars: Experience the Richness of Italian Cuisine through Cultivating, Cutting, Cooking and Consuming with Those you Love, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household to owning and operating an Italian restaurant for over 18 years. In this, his first cookbook, he begins by discussing the basics of food preparation and then dives into preparing recipes.Sorry. This promotion is over.
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Family, Food and the Friars: Experience the Richness of Italian Cuisine through Cultivating, Cutting, Cooking and Consuming with Those you Love, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household to owning and operating an Italian restaurant for over 18 years. In this, his first cookbook, he begins by discussing the basics of food preparation and then dives into preparing recipes.Buy This Book
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