Fangs In Fondant
By: Melissa MonroePriscilla Pratt is the best baker in her quaint New England town. Oh, and she's also a vampire. When one of her customers turns up dead, she's the first to be suspected, and she'll have to get to the bottom of this frosting-laden murder.
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Book DescriptionThis vampire has a sweet tooth — two of 'em
Priscilla Pratt is 377 years old, give or take a decade.
She's the best baker in Bellmare, Massachusetts, and just wants to continue to lead a quiet life in the quaint and haunted tourist destination.
Not even an elaborate, last-minute wedding cake commission— a multi-tiered, fondant replica of Dracula's castle— could be a stake in her side.
But when the bride turns up dead hours before the wedding, Priscilla and her pastries are the first to be suspected.
Priscilla will have to get to the bottom of this frosting-laden murder, or her business and reputation will be six feet under.
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