Mangia! Classic Italian Recipes
By: Gabriella LeporeMangia! Classic Italian Recipes contains delicious and easy to make recipes for appetizers, soups, salads, pasta, risotto, main entrees and desserts.
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Book DescriptionCook like a real Italian! Impress your family and friends with these Restaurant-style Classic Italian recipes. Not only are these recipes easy to make, they are the real thing!
What makes Italian cuisine so good is the simplicity of it all. It can be summarized by using fresh quality ingredients, a perfect mix of flavors and time-tested by generation after generation recipes.
Mangia! Classic Italian Recipes contains delicious and easy to make recipes for appetizers, soups, salads, pasta, risotto, main entrees and desserts.
Included are well known classics such as:
And also less notorious but so worth making and expanding your culinary knowhow:
•Gnocchi Piedmont Style
•Tuscan white bean spread Crostini
•Linguini with a creamy walnut pesto sauce
•Shrimp Fra Diavolo
•Osso Buco in a tomato sauce and creamy polenta
Traditional panna cotta with berries
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