Prepper's Canning Cookbook

By: Buck Collins

Ever considered a sudden mass shortage of food as it all began to quickly disappear from supermarkets all around you?
Well, it’s not far out and it could very well happen at any given moment...

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Book Description

Ever considered a sudden mass shortage of food as it all began to quickly disappear from supermarkets all around you?
Well, it’s not far out and it could very well happen at any given moment...

This sounds like a dark and gloomy situation that most would not even consider. This would probably mean the end of the world, right?

Well, not exactly.

Think about everything that has happened to us... Hurricanes, storms, earthquakes and now even a global pandemic. Each disaster has established that there can be a time when people would be running around from place to place frantically looking for food and other essential items.

However, not everyone has been panicking.

Those who have prepped for such circumstances and have a well-stocked supply of food, meals and survival kits don't have to worry about making it through safely.

If you've been considering adopting the prepper’s lifestyle, this book is the answer to all of your questions.

You may think that food canning, prepping and preservation is a complicated process... It’s actually not (if you have the correct guidance)!

As you are going to find out here, with a little guidance and the right information, you can easily become a canning, prepping and preserving master with minimal resources and in a short span of time.

Canning for Beginners provides a different view on the importance of prepping meals & foods, and preserving them for the long haul. It details various processes and has step-by-instructions making learning easy and enjoyable.

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