Snacks For Dinner

By: Lukas Volger

We’ve all been there. Pressed for time, patience, or the will to cook yet another meal, we turn to eating snacks for dinner. While these “meals” are often thrown together, there is no denying that grazing on smaller bites is less stressful and often more pleasurable than planning and preparing a traditional meal.

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Book Description

In Snacks for Dinner, Volger transforms carefree noshing into nourishing meals with recipes to inspire your own make-from-scratch snack spreads that are not only quick to make but also deeply satisfying. The perfect snack-y dinner revolves around 7 main components:

Crispy-Crunchy: Savory Bites

Tangy-Juicy: Pickles & Marinades

Scooped and Smeared: Dips & Spreads

Centerpiece-ish: A Little Heartier

Small but Mighty: Spoon Salads & Soup Shots

Vessels: Crackers, Breads, & Chips

Sips-Sweets: Drinks & Desserts

With Volger’s simple, wholesome recipes and pairing guidance, snacks for dinner are no longer shameful—but a healthy, fun, and respectable choice.

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