Take The Cake

By: Jeff Robinson

This book is of Top cake recipes from around the world. Cakes, cheesecakes, tiramisu, chocolate cakes, carrot cakes. Complete guide, tips and tricks, cakes from chef. Cake recipes cookbook, chocolate cakes, carrot cakes, cheesecakes, muffins, tiramisu

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Book Description

The world of competitive of confectionery is full of a bunch of really nice folks who are real professionals of different types of desserts. Most of them will give you the shirt off their back if it helps you out, but if you start asking about their cooking secrets... let's just say you shouldn't expect it to end well. But you need to know what you're doing, from the beginning to get the best result. And this book exists to help you to cook 139 types of cakes with big pleasure. This isn't another book about typical cakes recipes.

Take the cake - it is the new reference book for connoisseurs of the sweet where you will find step by step instruction of cooking any of 139 cakes. I write this book with the big love for readers and consists of the best cakes recipes from all over the world. You will find secrets and tricks from the best confectioners. Join us and feel real pleasure from reading and then from cooking the best cakes for everybody! Because you have to take the cake and it means to take the best for you!

This book is written to help you to open new ways and secrets of cooking the best cakes just using skills and techniques of world confectioners even staying at your home kitchen.

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